Winter Menu 2025

 

COLD APPETIZERS

 

Yellowfin tuna tataki, vermicelli noodles, wakame, smoked spicy mayonnaise, eel butter, ponzu sauce-24.00

Fish of the day carpaccio, caviar, bric, lime gel, radish, mizuna salad, citrus fruits-30.00

Fish of the day ceviche, crème fraiche, nori, cucumber, leek chips, kombu dressing-26.00

Octopus carpaccio, chickpea mousse, bottarga, pickled shimeji mushroom-18.00

Gillardeau oysters, Calamansi sorbet, caviar, sriracha, herring roe-10.00/piece

Steak tartar, black truffle, egg confit, chili mayonnaise, capers, crunchy potato-26.00

Nigiri

Fish of the day, horseradish mayonnaise, bottarga-6.00/piece

Wagyu Picanha, spicy mayonnaise, pickled shimeji, chives-6.00/piece

Limousin Fillet, béarnaise, gold leaf, caviar-6.00/piece

 

HOT APPETIZERS

 

Soup: Lobster velouté, spicy shrimps, chili oil, buttery seeds, croutons-30.00

Handmade gnocchi flavored with thym, wild mushrooms cream, edamame, pecorino, winter black truffle-24.00

Dumplings stuffed with Greek cheese, sweet potato cream, ginger, smoked king oyster mushrooms, gremolata-24.00

King scallops, leek lyonnaise, champagne beurre blanc, herring roe, cuttlefish ink tuile-11.00/piece

Grilled cuttlefish and octopus, multi-colored quinoa, pickled carrot, kale, black “tarama”, fava from 

Stuffed vine leaves, mince, aromatic lemon sauce, dill oil-16.00

“Pastitsio”, slow-cooked beef, paccheri pasta, smoked tomato, Metsovone cheese, béchamel foam-18.00

Foie gras Rougie, chorizo chutney, blood orange, brioche, cashews-10.00/piece

 

SALADS

 

Greek salad, cherry tomatoes from Crete, cucumber, pickled red onion, smoked feta from Paggaio, sea fennel, caper, sourdough bread, red pepper coulis-17.00

Poached cheeks and collar from the fish of the day, baby lettuce, baby corn, carob croutons, bacon crumbs, quail egg, anchovy dressing-26.00

Red lollo lettuce, pickled red cabbage, blue cheese, pumpkin, chestnut, pecan nuts, pomegranate and yogurt dressing-16.00

 

PASTA

 

Homemade «kalamarata” pasta, beef ragu, “graviera” with thyme, wild mushrooms, black truffle-28.00

“Giouvetsada”, orzo with veal cheeks, pumpkin cream, Arseniko Naxou cheese, Xinomavro wine sauce from Naousa-28.00

Seafood risotto, fennel, cherry tomatoes confit, dill oil-27.00

Rigatoni alle vongole, clam, prawns, baby zucchini, bottarga from Mesologgi, roe, fumet de poisson-30.00

 

FISH

 

Wild cod, white and green asparagus, lemongrass beurre blanc, caviar, bric-38.00

Angler fish meuniere, baby potatoes, baby carrot, broccolini, parsley, chives-35.00

Salmon fillet, black rice, chorizo from Drama, sunchoke cream, kale-24.00

Fish of the day fillet, steamed vegetables, tartar sauce-42.00

 

MEAT

 

Baby chicken, coq au vin, wild mushrooms, baby carrots, thyme, Santorini Assyrtiko-28.00

Rougié duck leg confit, shallot cream, bulgur, Brussels sprouts, mandarin sauce-32.00

Tournedos Rossini, Limousin beef fillet, Rougie foie gras, mushrooms, black truffle, parsnip, asparagus, Cognac-45.00

Slow cooked venison infused with juniper, pumpkin cream, poached quince, pomegranate sauce-32.00

 

Josper Cooked

Flap steak, Black Angus, USA - 32.00

Sirloin φιλέτο, Black Angus, USA - 35.00

Φιλέτο Fillet, Limousin, Γαλλία - 40.00

Chateaubriand (for two), Limousin, France - 80.00

Rib eye, Black Angus, USA - 60.00 

Picanha Wagyu, Australia - 55.00

Tomahawk steak, Black Angus, USA - 140.00/kg

SIDES

Grilled autumn vegetables, homemade barbecue sauce

Mashed potatoes with fresh black truffle

Homemade French fries

Variety of grilled mushrooms, “katiki” from Domokos flavored with porcini, thyme

SAUCES

Béarnaise

Pepper

Chimichurri

 

DESSERTS WINTER 25

Traditional baklava, pistachio Aegina crémeux, thyme honey, chocolate aero, dondurma ice cream-16.00

Warm bitter chocolate fondant, chestnut macaron, persimmon, mocha ice cream, crème brûlée sauce-18.00

Parfait ‘armenoville’, chocolate log, crumble praline, pistachio from Aigina, raspberry gel, chocolate sauce-18.00

Crepes Suzette, orange marmalade, Grand Marnier, vanilla ice cream-7.00/piece

Tiramisu cream, cookies, chocolate ganache, mascarpone, crue de cacao, raspberry, vanilla ice cream-15.00